New technologies and scientific discoveries have given rise to genetically modified organisms (GMOs). While such advancements are usually considered forward steps, traditional, organic farmers have been under attack by large corporate farming interests seeking to dominate the food industry. Family farms, and specifically organic operations, are being forced out of business and pushed out of the way in pursuit of corporate profits.
Large chemical companies (Monsanto and Syngenta as examples) own patents on their GMO technology and focus much of their efforts on suing smaller farmers for patent infringement. Traditional, organic farmers, have consistently been under attack by these large corporate farming interests, who seek to dominate the food industry and run family farms out of business.
OF THE LAND looks at our current food supply as well as a variety of organic options available to consumers who want to support sustainable farming methods. It is not just about the fight, it is about potential solutions and available options. It is about choice, family, children and future. OF THE LAND looks at a variety of smaller, organic farming models, and traditional farming methods as options to combat the new GMO dominated industrial revolution.